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The Fishery showcases a premier seafood market at the center of the restaurant and an open kitchen off to one side. Under Chef Paul Arias the menu is market driven and changes with the seasons. By using ingredients at their peak of seasonality and freshness the kitchen demonstrates that the best tasting food is fresh local and exactly in season.

Lunch

STARTERS

  • Oysters on the Half Shell  15/30  mignonette sauce
  • Clam Chowder  cup 7  bowl  12  littleneck clams, potatoes, celery, lardons and cream
  • Fishery Soupe  cup 7  bowl  12  fin fish and mediterranean broth
  • Calamari Fritto  14  spicy aioli
  • Ceviche  13  salsa fresca, avocado and tortilla chips
  • Swordfish Taquitos  13  lettuce, salsa fresca, cotija cheese, guacamole, crema
  • Ahi Tuna Poke  17  ahi, cucumber, avocado, soy sauce, sesame, chili, cilantro
  • Clams Bordelaise  15  white wine, garlic, chili flake and grilled bread
  • Steamed Mussels  16  linguicia sausage, fennel, roasted jalapeno butter 
  • Northwest Crabcakes  16  dungeness crab, mexican shrimp, snap pea + bell pepper salad, roasted pepper emulsion

SALADS

  • House  9  mixed greens, radish + apple, red wine vinaigrette
  • Classic Ceasar Salad  10 romaine, pickled onions, torn croutons, white anchovy
  • Guiltless Albacore  16  oven roasted albacore, citrus, radish, green apple, tomato, mixed greens, red wine vinaigrette
  • Seasonal Salmon Salad 24 romaine, corn, cucumber, cotija, crispy tortilla strips, jalapeno + cilantro dressing
  • Ahi Tuna Poke and Asian Greens  22  ahi, cucumber, avocado, soy sauce, sesame, chili, cilantro and ponzu vinaigrette
  • Classic Tuna Salad  15  oven roasted albacore, mixed greens, tomato, red wine vinaigrette
  • Oregon Pink Shrimp Louis  15  romaine, frisee, hard cooked egg and louis dressing

SANDWICHES

All sandwiches come on your choice of sourdough or multigrain bread with french fries or green salad with red wine vinaigrette

  • Tuna Salad  12  oven roasted albacore, lettuce, tomato
  • Tuna Melt  13  oven roasted albacore, jack cheese
  • Wild King Salmon Burger 16  lettuce, tomato, onion jam, pickle, brioche bun
  • Buttermilk Fried Albacore Belly 15  shredded lettuce, tomato, house pickle, creamy dill aioli
  • Grilled Ono  15  lettuce, tomato, tartar
  • Half & Half  12  half mahi sandwich, choice of soup or mixed green salad

ENTREES

  • Seared Ahi Tostadas 18  fishery beans, pickled chili, shredded lettuce, lime & cilantro aioli
  • Ono Tostada Salad  15  beans, guacamole, cotija cheese, lettuce and salsa fresca
  • Mr. Brown’s Swordfish Tacos  16  cilantro coleslaw, salsa fresca, chili aioli, cotija cheese, rice & beans
  • Alaskan Cod & Chips  14  french fries, ketchup and tartar sauce
  • Shrimp & Chips  15  french fries, ketchup and cocktail sauce
  • Shrimp Tacos  16  Mexican shrimp, cilantro coleslaw, salsa fresca, tomatillo sauce, rice & beans
  • Crispy Cod Burrito 15 rice & beans, guacamole, cotija cheese, chips
  • Market Picatta 25 Yukon Gold mashed potato, spinach Picatta sauce

SIDES

  • Sauteed Spinach 7
  • Mashed Potatoes  6
  • Roasted  Mushrooms  8
  • Cilantro Coleslaw 2

Dinner

STARTERS

  • Oysters on the Half Shell 15/30 mignonette sauce
  • Clam Chowder cup 7 bowl 12 littleneck clams, potatoes, lardons, celery and cream
  • Fishery Soupe cup 7 bowl 12 fin fish and mediterranean broth
  • Ahi Tuna Poke 17 ahi, cucumber, avocado, soy sauce, sesame, chili, cilantro
  • Calamari Fritto 14 spicy aioli & marinara
  • Ceviche 13 salsa fresca, avocado and tortilla chips
  • Clams Bordelaise 15 white wine, garlic, chili flake and grilled bread
  • Steamed Mussels 16 linguica sausage, fennel, roasted jalapeno butter and grilled bread
  • Northwest Crabcakes  16  dungeness crab, mexican shrimp, snap pea + bell pepper salad, roasted pepper emulsion
  • Shrimp + Grits 17 wild Mexican shrimp, white cheddar, garlic, shallots, lemon


SUSHI

*NOT AVAILABLE TO GO

  • Hamachi Crudo 18  ginger aioli, Serrano, crispy rice noodle, ponzu
  • Crab Roll 12 snow crab, cucumber, avocado, tempura flakes, wasabi + pickled ginger
  • Spicy Tuna Roll 13 ahi, red pepper sauce,  spicy mayo, jalapeno, wasabi + pickled ginger
  • A Sexy Roll 16  avocado, cucumber, pickled carrot, Hamachi sashimi, wasabi tobiko, sweet chili, wasabi + pickled ginger
  • Fishery Roll 16 shrimp, spicy crab, avocado, ahi tuna, wasabi + pickled ginger

SALADS

  • House 9 mixed greens, radish + apple, red wine vinaigrette
  • Classic Ceasar Salad 10 romaine, torn crouton, pickled onion, parmesan, white anchovy
  • Seasonal Salad 12 romaine, corn, cucumber, cotija, crispy tortilla strips, jalapeno + cilantro dressing
  • Burrata Salad 14 stone fruit. Bib lettuce, heirloom tomato
  • Ahi Tuna Poke and Asian Greens 22 ahi, cucumber, avocado, sesame, chili, cilantro & ponzu vinaigrette
  • Oregon Pink Shrimp Louis 15 romaine, frisee, hard cooked egg and louis dressing

ENTREES

  • Grilled Swordfish 30 cauliflower + turnip has, frisee salad, golden raisin vinaigrette
  • Parmesan Crusted Albacore Belly 30 herb mashed potato, green peppercorn sauce, arugula, pickled onion
  • Columbia River King Salmon 42 grilled peach, heirloom tomato, cucumber, corn, peach vinaigrette
  • Macadamia Crusted Alaskan Halibut 36 Forbidden rice, roasted asparagus, curried tomato sauce
  • Linguini and Clams 23 littleneck clams with red or white sauce
  • Caramelized Maine Scallops 36 corn + fava bean succotash, arugula, tomato relish
  • Seared Rare Tombo 30  shrimp dumpling, roasted shitake mushroom salad, sugar snap peas, wasabi aioli
  • Spaghetti & Swordfish Meatballs 25 spicy marinara, olive oil, parmesan bread crumbs
  • Alaskan Halibut & Chips 25 french fries, ketchup and tartar sauce
  • Mr. Brown’s Swordfish Tacos 16 cilantro coleslaw, salsa fresca, chili aioli, cotija cheese, rice and beans
  • Shrimp Tacos 16 cilantro coleslaw, salsa fresca, chili aioli, cotija cheese, rice and beans

SIDES

  • Sauteed Spinach 7 garlic butter
  • Yukon Gold Mashed Potatoes 6
  • Roasted Mushrooms 8 herbs, balsamic
  • Grilled Asparagus 8 parmesan
  • Cilantro Coleslaw 2


Wine

SPARKLING

  • Padres Balta Cava Brut NV (Spain) bottle 33
  • Elvio Tintero Moscato D’ Asti 15 (Piedmont) glass 9 bottle 34
  • Villa Sandi Prosecco NV (Prosecco) 187Ml 11
  • Sommariva Prosecco (Italy) bottle 38
  • Julien Fouet Cremant De Loire Rose NV (Loire Valley) glass 12 bottle 46
  • Hild Sekt of Ebling NV (Upper Mosel) glass 12 botte 46
  • J Lassalle Cachet D’Or Brut 1er Cru NV (Champagne) bottle 66
  • Henriot Souverain Brut  (Champagne) 375ml 38 bottle 75
  • Paul Bara Sparkling Brut Rose Grand Cru NV (Bouzy Champagne) 375ml 42 bottle 84
  • Brundlmayer Sparkling Brut Rose (Austria) bottle 90
  • Paul Bara Comtesse Marie De France Grand Cru 2002 (Bouzy Champagne) bottle 210

SAUVIGNON BLANC

  • Middle Earth 16 (Nelson) glass 11 bottle 40
  • Roger Neveu Cote Des Embouffants 15 (Sancerre) bottle 45
  • Chateau Graville- Lacoste Semillon/ Sauvignon Blac  13  (Bordeaux) glass 12   bottle 42
  • Daniel Chotard Sancerre Sauvignon Blac 14 (Loire Valley) bottle 56
  • Merry Edwards Sauvignon Blanc  12  (Russian River) 375ml 30 bottle 60

PINOT GRIS

  • King Estate Pinot Gris 12 (Oregon) glass 11 bottle 40
  • Pullus Pinot Grigio 14 (Slovenia) glass 13 bottle 48
  • King Estate Domaine Pinot Gris 15 (Willamette Valley) bottle 56
  • Rebholz Estate Pinot Blanc 14 (Pfalz) glass 11 bottle 44

CHARDONNAY

  • Henri Perrusset Macon Village 14 (Burgundy) glass 11 bottle 42
  • Tolosa Estate Chardonnay 13 (Edna Valley) bottle 50
  • Failla 14(Sonoma Coast) glass 18 bottle 64
  • Domaine Jean Collete 1er Crus Chablis 11 (Burgundy) bottle 68
  • Robert Denogent “Les Sardines” Pouilly Fuisse 13 (Burgundy) 70
  • Baxter Winery Oppenlander Vineyard 13 (Mendocino) bottle 95
  • Marcel + Blanche Fevre ‘Les Preuses’ Grande Cru 11 (Chablis) bottle 140
  • Antoine Jobard Puligny-Montrachet Le Terzin 13 (Burgundy) 180
  • Comtess De Cherisey Les Genelottes 13 (Mersault- Blagny) bottle 192
  • Domaine Francois Raveneau Butteaux 1er Cru Chablis 10 (Burgundy) bottle 240

ROSE

  • Hedges Family DLD Le Rose Syrah/Grenache (Columbia) glass 11 bottle 44
  • Domaine De Fontsainte Grenache/ Carignan/Cinsault 16 (Corbieres) glass 11 bottle 44
  • Ingrid Groiss “Sommerwein” Pinot Noir/Zweigelt 15 (Austria) bottle 60
  • Clos Canarelli Corse Figari Rose 15 (Corsica) bottle 65
  • Schlossgut Diel ‘Rose De Diel’ 14 (Nahe, Germany) bottle 68
  • Gobelsburg Cistercien Rose Pinot Noir/ Zweigelt 16 (Osterreich) MAGNUM 69
  • Domaine Du Gros More Mouvedre/Cinsault/Grenache 15 (Bandol) 78
  • A Tribute to Grace Grenache Santa Barbara Highlands 16 (Santa Barbara) MAGNUM bottle 99

Interesting Whites

  • Weingut Ziereisen Gutedel 15 (Baden GER) bottle 38
  • Fillaboa Albarino 15 (Rias Baixas) bottle 39
  • Adega Cachin Peza Do Rei 14 (Ribeira Sacra) bottle 40
  • Geil Scheurebe Kabinett 15 (Rheinhessen) glass 12 bottle 46
  • Efeste Evergreen Riesling 12 (Columbia Valley) glass 12 bottle 46
  • Pascal Janvier Chenin Blanc 15 (Jasniers) glass 12 bottle 46
  • Champalou Vouvray Chenin Blanc 14 (Loire Valley) bottle 42
  • Domaine Buisson Battault Aligote 13 (Burgundy) bottle 46
  • Domaine de la Pertuisane “The Guardian” Grenache Gris 13 (Roussillon) bottle 48
  • Hans Wirsching Silvaner 15 (Franken Germany) bottle 50
  • Berger Gruner Veltliner 14 (Kremstal) glass 14 bottle 52
  • Clos Ste Magdeleine Cassis Blanc 13 (Provence) bottle 60
  • Cristom “Estate” Eola-Amity Hills Viognier 13 (Willamette Valley) bottle 58
  • Padres Balta Amphora Xarel-Lo 15 (Penedes) bottle 78
  • Dr Pauly Bergwieler Riseling Auslese 09 (Mosel Germany) bottle 85
  • Veyder-Malberg ‘Liebedich’ Gruner Veltliner 15 (Wachau) bottle 96
  • Domaine Du Pelican Arbois Savagnin 14 (Jura) bottle 105

PINOT NOIR

  • Planet Oregon 14 (Oregon) glass 12 bottle 42
  • Weingut Burg Ravenburg Pinot Noir 13 (Baden GER) glass 13 bottle 48
  • King Estate Pinot Noir 13 (Willamette Valley) bottle 52
  • Meeker Vineyard River Road Ranch 13 (Russian River Valley) glass 15 bottle 60
  • Walter Hansel South Slope Vineyards Pinot Noir 12 (Russian River Valley) bottle 64
  • Martinelli Winery Pinot Noir 13 (Sonoma Coast) bottle 70
  • The Eyrie Vineyards Pinot Noir 13 (Willamette Valley) bottle 72
  • Merry Edwards Pinot Noir 12 (Russian River Valley) bottle 75
  • Weingut Ziereisen Blauer Spatburgunder Rhini 13 (Baden Germany) bottle 78
  • Meyer-Nakel Spatburgunder 15 (Ahr, Germany) bottle 80
  • Domaine Charlopin-Tissier 14 (Pernand- Vergelesses) bottle 102
  • Tantara Evelyn Pinot Noir 08 (Santa Maria Valley) bottle 115
  • Littoria 15 (Sonoma Coast) bottle 120
  • Domaine Michel Mallard La Corvee 1er Cru 12 (Ladoix) bottle 120
  • Domaine Chevillon Vielles Vignes 11 (Nuit- Saint- Georges) bottle 168
  • Sea Smoke Ten 13 (Santa Rita Hills) bottle 180
  • Domaine Pierre Guillemot “Le Rognet Et Corton” 13 (Bourgogne) bottle 200
  • Domaine Coche-Dury Bourgogne 13 (Bourgogne) bottle 300

RHONE STYLE

  • Lionel Faury Syrah Collines Rhodaniennes IGP (Rhone Valley)  bottle 52
  • Scholium Project Androkteinos Hudson Vineyards Syrah 12 (Carneros) glass 13 bottle 56
  • Domaine de la Pertuisane Courier Grenache/Carignan 10 (Cotes Catalans) glass 13 bottle 56
  • Le Sang Des Cailloux Cuvee Doucinello Grenache/Syrah 14 (Vacqueyas) bottle 68
  • Raymond Usseglio Chateauneuf Du Pape 13 (Rhone Valley) bottle 72
  • Domaine Du Vieux Telegraph Chateauneuf Du Pape (Rhone Valley) bottle 95
  • Domaine Les Pallieres Grenache/ Cinsault 2004 (Gigondas) bottle 120

CABERNET

  • Sparkman Holler 13 (Columbia Valley) bottle 54
  • Stack House 12 (Napa Valley) glass 16 bottle 64
  • Hestan Vineyards ‘Meyer Vineyard’ 13 (Napa Valley) bottle 95
  • Kamen Estate Moon Mountain District 13 (Sonoma County) bottle 120
  • Arietta 09 (Napa Valley) bottle 195
  • Scarecrow Wine M Etain 09 Rutherford (Napa Valley) bottle 245

INTERESTING REDS

  • M Lapierre Raisins Gaulois Gamay Noir 16 (Vin De France) glass 10 bottle 38
  • Benito Santos Mencia 15 (Monterrei) glass 11 bottle 42
  • Fritz Estate Grown Zinfandel 12 (Dry Creek) glass 11 bottle
  • A+G Fantino Rosso Dei Dardi Vino Rosso Nebbiolo 15 (Piedmont) glass 13 bottle 52
  • Hill Family Merlot 12 (Napa Valley) glass 14 bottle 53
  • Bellus Scopello Frappato 14 (Sicilia) bottle 54
  • Turley Juvenile Zinfandel 13 (California) bottle 56
  • Catherine + Pierre Breton Les Galichets Cabernet Franc 15 (Bourgeuil) bottle 60
  • Savage Grace Dineen Vineyward Cot 15 (Rattlesnake Hills WA) glass 15 bottle 60
  • Domaine De Marquiliani Rouge 15 (Corsica) bottle 60
  •  R. Lopez De Heredia ‘Vina Tondonia’ Tempranillo 08 (Rioja) 375ml 50 1.5L 183
  • Rm Lopez De Heredia ‘Vina Cubillo’ Tempranilla 08 (Rioja) bottle 68
  • Robert Biale Black Chicken Zinfandel 13 (Napa Valley) 375ml 40 bottle 78
  • Domaine Te,pier Rouge Mourvedre/Grenache 14 (Bandol) bottle 90
  • Domaine Hauvette Cornaline Grenache/Syrah/Cabernet 08 (Provence) bottle 94
  • Guido Porro Vigna Santa Caterina Barolo 11 (Piedmont) bottle 95
  • Jean Foillard Fleurie Villie-Morgon 12 (Beaujolais) bottle 98
  • Quintarelli Guisseppe Valpolicella 07 (Verona Italy) bottle 120
  • Palazzo Red Wine Merlot/Cabernet Sauvignon 11 (Napa Valley) bottle 168

 

All vintages and prices subject to change

*Updated 5/29/2017


Dessert

  • Strawberry Shortcake 10  local strawberries, Chantilly cream, strawberry sauce
  • Spring Lemon Parfait 8 Meyer lemon, Chantilly cream, seasonal berries
  • Cookies + Milkshake 8 chocolate chip cookies, chocolate milkshake
  • Creme Brulee  8   fresh fruit
  • Warm Chocolate Cake 8 peanut butter ice cream, bananas foster
  • Balsamic Strawberries 10 vanilla ice cream
  • A Scoop 5  choice of daily house-made seasonal sorbet or ice cream

DESSERT WINE

  • Domaine La Tour Vielle Banyuls ’11 glass 13
  • Crost Ruby Reserve glass 10
  • Chateau Pineau Du Rey Sauternes 12 glass 10
  • Weingut Blees Ferber Riesling Pesporter Gartchen Auslese ‘3 glass 12