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Special Events

Special Events

Posted in: Special Events

In addition to the daily menu, The Fishery invites diners to enjoy the excitement of fish straight out of the sea, local organically grown fruit and vegetables at Chef Paul’s weekly “Tuesday Tastings”



Tuesday Tasting September 19th 2017


Black Pepper Roasted Pear ~ radicchio, Danish blue cheese, hazelnut vinaigrette


Herb Crusted Local Spot Prawn ~ blistered cherry tomato, garlic emulsion


Grilled Local Mahi Mahi ~ crispy broccolini, citrus salsa


Seasonal Dessert


$40 per person/ optional wine pairings
Reservations Highly Recommended