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Our Menu

Lunch

Salads

  • House  6  mixed greens and red wine vinaigrette
  • Classic Ceasar Salad  6 romaine, pickled onions, torn croutons, white anchovy
  • Guiltless Albacore  12  oven roasted albacore, citrus, radish, green apple, tomato, mixed greens, red wine vinaigrette
  • Ahi Tuna Poke and Asian Greens  19  ahi, cucumber, avocado, soy sauce, sesame, chili, cilantro and ponzu vinaigrette
  • Spring Salmon Salad 18  local greens, snap peas, baby carrots, green beans, radish, mustard vinaigrette
  • Snow Crab and Bay Shrimp  14  small  8  mixed greens, avocado, tomato, red wine vinaigrette
  • Classic Tuna Salad  14  small  8  oven roasted albacore, mixed greens, tomato, red wine vinaigrette
  • Dungeness Crab Louis  24  small  13  romaine, frisee, hard cooked egg and louis dressing
  • Roasted Beet Salad 12 Point Reyes blue cheese, spiced candied walnuts, arugula, citrus vinaigrette

Sandwiches

All sandwiches come on your choice of sourdough or multigrain bread with french fries or green salad and red wine vinaigrette

  • Tuna Salad  10  oven roasted albacore, lettuce, tomato
  • Tuna Melt  12  oven roasted albacore, jack cheese
  • Crispy Alaskan Cod 11  coleslaw, tomato, tartat, brioche bun
  • Grilled Albacore Belly 13  roasted red pepper, arugula, basil aioli, ciabatta bun
  • Swordfish Meatball 12 house marinara, spinach, parmesan, hoagie roll
  • Albacore Silders 12 marinated cucumber, tomato, hoisin ginger glaze
  • Grilled Ono  14  lettuce, tomato, tartar
  • Smoked Swordfish 12 lettuce, tomato. pickled onion, honey mustard sauce, kaiser roll
  • Half & Half  10  half ono sandwich, choice of soup or mixed green salad

Entrees

  • Seared Ahi Tostadas 14  fishery beans, pickled chili, shredded lettuce, lime & cilantro aioli
  • Ono Tostada Salad  12  beans, guacamole, cotija cheese, lettuce and salsa fresca
  • Wild Sockeye Salmon Burger  14  lettuce, tomato, pickle, aioli, kaiser roll
  • Mr. Brown’s Swordfish Tacos  12  cilantro coleslaw, salsa fresca, chili aioli, cotija cheese, rice & beans
  • Alaskan Cod & Chips  14  french fries, coleslaw and tartar sauce
  • Shrimp & Chips  14  french fries, coleslaw and tartar sauce
  • Shrimp Tacos  12  Mexican shrimp, cilantro coleslaw, salsa fresca, tomatillo sauce, rice & beans
  • Shrimp Burrito  13  Mexican shrimp, guacamole, cotija cheese, rice & beans, chips
  • Crispy Cod Burrito 12 guacamole, cotija cheese, rice & beans, chips

Sides

  • Sauteed Spinach 5
  • Mashed Potatoes 5
  • Roasted Local Mushrooms 6

Starters

  • Oysters on the Half Shell  AQ  mignonette sauce
  • Clam Chowder  cup 6  bowl  9  littleneck clams, potatoes, celery, lardons and cream
  • Fishery Soupe  cup 6  bowl  9  fin fish and mediterranean broth
  • Calamari Fritto  10  basil scented marinara
  • Ceviche  10  salsa fresca, avocado and tortilla chips
  • Swordfish Taquitos  8  lettuce, salsa fresca, cotija cheese, guacamole, crema
  • Ahi Tuna Poke  15  ahi, cucumber, avocado, soy sauce, sesame, chili, cilantro
  • Clams Bordelaise  12  white wine, garlic, chili flake and grilled bread
  • Steamed Mussels  15  linguicia sausage, fennel, roasted jalapeno butter 
  • Northwest Crabcakes  14  dungeness crab, mexican shrimp, frisee, bermuda onion, tangerine vinaigrette and remoulade
  • Shrimp Cocktail  14  Mexican shrimp, cocktail sauce