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Our Menu

Starters

Menu Item Types: Lunch
  • Oysters on the Half Shell  AQ  mignonette sauce
  • Clam Chowder  cup 6  bowl  9  littleneck clams, potatoes, celery, lardons and cream
  • Fishery Soupe  cup 6  bowl  9  fin fish and mediterranean broth
  • Calamari Fritto  10  basil scented marinara
  • Ceviche  10  salsa fresca, avocado and tortilla chips
  • Swordfish Taquitos  8  lettuce, salsa fresca, cotija cheese, guacamole, crema
  • Ahi Tuna Poke  15  ahi, cucumber, avocado, soy sauce, sesame, chili, cilantro
  • Clams Bordelaise  12  white wine, garlic, chili flake and grilled bread
  • Steamed Mussels  15  linguicia sausage, fennel, roasted jalapeno butter 
  • Northwest Crabcakes  14  dungeness crab, mexican shrimp, frisee, bermuda onion, tangerine vinaigrette and remoulade
  • Shrimp Cocktail  14  Mexican shrimp, cocktail sauce