Chef Crafted: Cook The Fishery at Home
The Best of The Fishery right in your kitchen. Chef Mike has put together easy meals for 2 that will keep your dinners at home worth celebrating!
This Weeks Menu:
Poached First of the Season Wild King Salmon
Lightly grilled Greek Salad
cherry tomatoes, red onion, grilled zucchini, grilled cucumbers, green garlic, cilantro, basil, avocado, Feta cheese, EVOO, red wine vinaigrette, lemon, sumac, Berber spice
Looking for a wine pairing? Somm Nick Picks~ Punta Crena Vermentino (Liguria Italy) $30
Cooking for more than 2? Let us know and we can make sure all your guests are covered!
We also have wine + Wayfarer bread that will make for the ultimate night in! Just let us know if you want a bottle or 2!
$50 for 2 people – call to order 858.272.9985
– TAKE AWAY MENU –
11am-5pm
SMALL PLATES
Clam Chowder Cup 7 Bowl 12 ~ littleneck clams, potato, celery, lardons + cream
Fishery Soup Cup 7 Bowl 12 ~ fin fish + Mediterranean broth
Catch of the day Ceviche 14 ~ salsa fresca, avocado + tortilla chip
Ahi Tuna Poke 17 ~ avocado, cucumber, wakame, ponzu, scallion, shredded nori
SALADS
House 9 ~ mixed greens, carrots, tomato, shallot vinagrette
Caesar 10 ~ romaine, pickled onion, torn crouton, Parmesan, white anchovy
Mexican Shrimp Cobb 18 ~ blackened grilled Mexican shrimp, house greens, avocado, bacon, tomato, egg, blue cheese, shallot vinaigrette
Poached California Wild King 25~ Lightly grilled Greek Salad
cherry tomatoes, red onion, grilled zucchini, grilled cucumbers, green garlic, cilantro, basil, avocado, Feta cheese, EVOO, red wine vinaigrette, lemon, sumac, Berber spice
FISH & CHIPS
Alaskan Cod + Chips 16 ~ beer battered cod, french fries, ketchup, tartar sauce
Mexican Shrimp + Chips 16 ~ beer battered shrimp, french fries, ketchup, cocktail sauce
Alaskan Halibut + Chips 26 ~ beer battered halibut, French fries, ketchup, tartar sauce
SANDWICHES
served on sourdough ~ available with choice of fries or house salad
Tuna Salad 13 Tuna Melt 14 ~ Oregon albacore, tartar, lettuce, tomato
Grilled Mahi Mahi 15 ~ lettuce, tomato, tartar sauce
Wild King Salmon Burger 16 ~ lettuce, tomato, pickle, spicy aioli
Half + Half 12 ~ half mahi mahi sandwich, choice of soup or mixed green salad
FISH PLATES
Baja Fish Tacos 12 ~ crispy cod, shredded lettuce, salsa fresca, cotija, chili aioli + cream
Mr. Brown’s Tacos 13 ~ shredded lettuce, salsa fresca, cotija, chili aioli
Mexican Shrimp Tacos 12 ~ shredded lettuce, salsa fresca, cotija, chili aioli
Shrimp Scampi Linguini 22 ~ Mexican shrimp, garlic, tomato, chili, butter, white wine
Linguini + Clams 23 ~ littleneck clams, garlic, chili, thyme, white wine, butter
Crispy Cod Burrito 16 ~ cilantro coleslaw, avocado, salsa fresca, cotija
Macadamia Crusted Alaskan Halibut 38 ~ jasmine rice, Bloomsdale spinach, lemon butter
Chef’s Mike’s Catch Of The Day 25 ~ jasmine rice, Bloomsdale spinach, tomato caponata or lemon butter
EXTRAS
Tortilla Chips + Mr Browns Salsa 3
Fishery Beans 3
Mexican Rice 3
French Fries 5