For Reservations Call 858-272-9985 orReserve a TableOrder Food Online


At The Fishery it’s still called ‘fishing’ and not ‘catching’. Fish, shrimp and lobster are wild-caught, unless specified otherwise. All seafood is seasonal and subject to availability.


Alaskan Halibut Taylor Shellfish Black Mussels (farmed)
Wild King Salmon Littleneck Clams (farmed)
Mahi Mahi Mexican White Shrimp
Yellowfin (Ahi) Tuna Maine Scallops
Pacific Swordfish Oysters
Maine Lobster (Apr-Sept) Dungeness Crab (Late December- May)
Local Rockfish Local Spiny Lobster (Oct-Mar)

From our Kitchen:

The following list of foods are made fresh daily.  Our kitchen is very flexible and can customize your order.  Advance notice is required for large quantities.

Crab & Shrimp Salad (Tuesday)  Fishery Crabcakes
Fresh Roasted Albacore Tuna Salad  Ceviche
Seafood Stuffed Chile Rellenos (Friday) Cilantro Coleslaw
Seaweed Salad Jasmine or Mexican Rice
Vegetarian Beans Salsa Fresca
Fish Stock (Special Order) Mr. Brown’s Hot Sauce
Mango Salsa Seasonal Vinaigrettes & Sauces
Soy Ginger Marinade  Tartar Sauce
Cocktail Sauce

The Fishery Market also sells ‘fish friendly’ wines, gourmet food items, freshly baked bread, t-shirts, hats and sweatshirts.

This Fishery offers the ease of serving chef crafted coastal cuisine for private parties in your home.  Let us help you create a custom menu.

  • To create a custom menu for your guests – be it simple or more elaborate – please contact Chef Mike Reidy @

Celebrate with Party Platters from The Fishery – 24-hour notice required

  • Sushi Platter $85 (serves 6-8) Spicy Tuna roll, Sunshine roll, Fishery roll, avocado + cucumber roll, Chefs Choice roll, ginger + wasabi
  • Chilled Shellfish Platter $250 (serves 8-10)
    Alaskan King Crab Legs, Local Spiny Lobster, Snow Crab Claws, Wild Mexican Shrimp, Chilled Mussels, Crudite, assorted dipping sauced
  • Classic Shrimp Platter $55 (serves 8-10)
    2lbs Wild Mexican Shrimp, Louie, cocktail, lemon
  • Sashimi Platter $110 (serves 10-12)
    King Salmon, Ahi Tuna, Halibut, Scallop, Kanpachi, Local Spiny Lobster, Albacore, ginger + wasabi
  • Poached Salmon $10 (serves 6-8) house blini, herbed creme fraiche, lemon
  • Champagne + Caviar
    Choose your own Adventure!Bronze Tier
    Prosecco + Caviar
    classic CA white sturgeon $100
    Kaluga Hybrid $125Silver Tier
    J Lasalle Champagne + Caviar
    classic CA white sturgeon $135
    Kaluga hybrid caviar $160Gold Tier
    Ruinart Champagne + Caviar
    classic CA white sturgeon $170
    Kaluga hybrid $195